Bread puding with custard sauce. To make the vanilla custard sauce, heat the milk and cream in a medium saucepan until boiling. Remove from heat and stir in the vanilla extract. A beloved recipe for bread pudding, rich with milk and eggs, and chock-full of raisins, was found tucked away in a family Bible for safekeeping.
The drier the better since that means it'll absorb more of the custard mixture.
If you only have fresh bread, wait two or three days, or slice it up and lightly toast it in the oven to dry it out completely.
Blueberries are so yummy, especially in this dessert!
Anda bisa membuat Bread puding with custard sauce menggunakan 17 jenis bahan dan 4 langkah pembuatan. Berikut ini cara untuk menyiapkan hidangannya.
Bahan-bahan dan bumbu yang digunakan untuk menyiapkan Bread puding with custard sauce
- Gunakan 4 lembar roti tawar kupas(100 gr).
- Gunakan 3 telur.
- Siapkan 60 gr gula pasir.
- Siapkan 50 gr butter elle & vire.
- Siapkan 1/2 buah apel hijau.
- Gunakan 2 sdm almond.
- Sediakan 2 sdm raisin.
- Gunakan 200 cc susu cair full cream.
- Gunakan 1/2 sdt vanilli cair.
- Sediakan Kayu manis bubuk untuk taburan.
- Siapkan Bahan saus:.
- Gunakan 200 cc susu cair full cream.
- Ambil 1 sdt maizena.
- Gunakan 2 1/2 sdm gula.
- Sediakan 1/2 sdt rhum.
- Sediakan 1/2 sdt vanilla.
- Gunakan 1 kuning telur.
Cook time includes time for makeing sauce. The sweet dessert known as Bread pudding (not be confused with bread and butter pudding) is rather more popular in the UK than in the US, but it is hardly unknown in America, especially in the south. Bread Pudding has been around a long time. I have already shared a baked eggless bread pudding recipe in this blog.
Langkah-langkah membuat Bread puding with custard sauce:
- Sobek-sober roti dan atur di pyrex ataupun cetakan tahan panas. Atur juga irisan apel dan raisinnya. Sisihkan..
- 3 telur + gula di kocok ringan dengan wisk(me: kocokan mexer), kemudian campur dengan susu ultra hangat yg dah tercampur dengan butter. Aduk rata. Tuang di atas sobekan roti tadi.
- Tata almond diatasnya. Tabur kayu manis bubuk. Dan panggang hingga kecoklatan. Kurang lebih 45 menit..
- Saos nya: campur smua bahan saus jd satu.. aduk rata diatas api hingga meletup-letup dan kental. Sajikan dengan saos nya.
This one is a classic bread pudding recipe made with eggs and it is the ultimate comfort food on a cold day. Love it on its own or with some custard sauce on the side. In a large bowl, combine eggs, milk, sugar, butter and cinnamon. Add the bread cubes and raisins; mix well. Recipe Tags: This custard vanilla sauce has a perfect consistency, not too thick, not too thin.
Terima kasih telah membaca resep yang kami tampilkan di halaman ini. Harapan kami, olahan Bread puding with custard sauce yang mudah di atas dapat membantu Anda menyiapkan makanan yang sedap untuk keluarga/teman maupun menjadi inspirasi bagi Anda yang berkeinginan untuk berjualan makanan. Selamat mencoba!
