Bread Pudding. For this classic Bread Pudding, challah bread is soaked in a rich custard spiked with spiced rum and vanilla, and baked until golden. It's a great make-ahead dessert, and wonderful with ice cream! This recipe is proof-positive that leftover bread can easily be converted to dessert without much work.
That's something we can definitely get on board with! Bread Pudding is a baked combination of bite sized cubes of bread that are soaked in a rich custard-like mixture of cream, eggs, sugar, butter, vanilla extract and ground spices. Pour bread mixture into prepared pan. Anda bisa membuat Bread Pudding memakai 9 jenis bahan dan 5 tahap pembuatan. Berikut ini langkah-langkah untuk menyiapkan hidangannya.
Bahan-bahan dan bumbu yang dibutuhkan dalam menyiapkan Bread Pudding
- Siapkan 4 lembar roti tawar.
- Ambil 1 gelas susu UHT Plain.
- Ambil 1 telor, kocok lepas.
- Ambil 1 sdm margarine.
- Sediakan 1/2 sdt perisa vanila.
- Sediakan Pelengkap.
- Siapkan Kismis.
- Ambil Bubuk kayumanis.
- Sediakan Gula palem.
Bread pudding is a bread based dessert that is popular in many countries. Because bread pudding is so popular and versatile, every good cook will need a variety of recipes in their arsenal. This bread pudding recipe has been passed down three generations. I have included the brown sugar sauce and lemon sauce recipes to serve with this pudding.
Langkah-langkah menyiapkan Bread Pudding:
- Tata roti yang sudah dipotong-potong ke dalam mangkuk atau loyang.
- Lelehkan margarine, tambahkan susu, tidak perlu sampai mendidih. Angkat. Campurkan telur, perisa vanila, dan SKM aduk merata.
- Tuang saos ke dalam loyang berisi roti hingga terendam, tidak usah terlalu penuh sebab adonan akan mengembang 2 kali lipat saat dipanggang. Taburi kismis, gula palem dan bubuk kayumanis.
- Panggang dengan suhu 170 derajat selama 25 menit.
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Bread pudding is a dessert born of desperation. Being one of the millions allergic to poultry I came up with this so I could have bread pudding too. Bread Pudding is a classic British Dessert, delicious hot or cold and fantastic with a drizzle of Soaking the bread is a important and the longest stage of making bread pudding, although it doesn't. Old-fashioned bread pudding is the ultimate classic comfort food. Bread pudding has long been a favorite comfort food, and it's a fantastic way to use day-old bread.
Terima kasih telah menggunakan resep yang kami tampilkan di halaman ini. Besar harapan kami, olahan Bread Pudding yang mudah di atas dapat membantu Anda menyiapkan makanan yang lezat untuk keluarga/teman maupun menjadi ide bagi Anda yang berkeinginan untuk berbisnis kuliner. Selamat mencoba!