Bread Pudding. For this classic Bread Pudding, challah bread is soaked in a rich custard spiked with spiced rum and vanilla, and baked until golden. It's a great make-ahead dessert, and wonderful with ice cream! This recipe is proof-positive that leftover bread can easily be converted to dessert without much work.
That's something we can definitely get on board with! Bread Pudding is a baked combination of bite sized cubes of bread that are soaked in a rich custard-like mixture of cream, eggs, sugar, butter, vanilla extract and ground spices. Pour bread mixture into prepared pan. Anda dapat menyiapkan Bread Pudding memakai 7 bahan dan 9 tahap pembuatan. Berikut ini langkah-langkah untuk membuat hidangannya.
Bahan-bahan dan bumbu yang digunakan untuk menyiapkan Bread Pudding
- Gunakan 200 gr Roti Tawar,Sobek2.
- Sediakan 100 gr Butter (Me: anchor).
- Ambil 350 cc susu full cream.
- Siapkan 4 butir telur ayam.
- Ambil 100 gr gula Pasir.
- Ambil secukupnya kismis / chocochips.
- Sediakan 1 sdm pasta Vanilla.
Bread pudding is a dessert born of desperation. What was once a way to use up leftover odds and ends of stale bread has turned into a sought-after comforting sweet. Bread pudding is a bread based dessert that is popular in many countries. Because bread pudding is so popular and versatile, every good cook will need a variety of recipes in their arsenal.
Cara membuat Bread Pudding:
- Tata Roti Tawar di Loyang,sesuai selera.Padetin nata nya,tebar chocochips/Kismis suka2.
- Hangatkan susu dan butter sampai lumer,dengan api kecil..
- Diwadah lain Kocok lepas telur dan gula pakai balon Whisk..
- Masukkan campuran susu butter hangat ke Wadah Telur Gula tadi,aduk Rata dengan Whisk..
- Tuang ke Loyang berisi Roti..
- Panggang +/- 45 menit,suhu oven 160",Puding akan Mengembang dan Ketika Matang akan kempis Lagi,,Gpp Memang Begituππ.
- Bahan Custard ; hangatkan 250ml susu cair sampai terlihat gelembung2 kecil di tepi,kurang lebih 3 menit,matikan Api..
- Diwadah lain kocok lepas 1 kuning telur,2sdm gula pasir,1sdm pasta vanilla,1sdt maizena, kocok lepas dengan balon Whisk,lalu masukan ke susu,nyalakan lg kompor aduk2 dengan balon whisk sampai mengental..
- Jika Sudah matang semua,puding rotinya Tinggal Di siram Saus Custard nya...Hmmmmm...Enaaaakk πππ.
This bread pudding recipe has been passed down three generations. I have included the brown sugar sauce and lemon sauce recipes to serve with this pudding. Being one of the millions allergic to poultry I came up with this so I could have bread pudding too. Bread Pudding is a classic British Dessert, delicious hot or cold and fantastic with a drizzle of Soaking the bread is a important and the longest stage of making bread pudding, although it doesn't. Old-fashioned bread pudding is the ultimate classic comfort food.
Terima kasih telah membaca resep yang kami tampilkan di sini. Harapan kami, olahan Bread Pudding yang mudah di atas dapat membantu Anda menyiapkan hidangan yang enak untuk keluarga/teman ataupun menjadi ide bagi Anda yang berkeinginan untuk berjualan makanan. Selamat mencoba!